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Turkish Lentil Soup (Suzme Mercimek Corbasi) Recipe by kooKingK

Yields1 ServingPrep Time15 minsCook Time25 minsTotal Time40 mins

Turkish Lentil Soup (Suzme Mercimek Corbasi) Recipe by kooKingK

 1 Red lentil (Soaked)
 1 Potato
 1 Carrot
 6 ½ Salt
 1 Black pepper
 2 Olive oil
1

To make Turkish Lentil Soup first, take a pot to add oil and put on medium flame. When the oil heat enough add onion and cook until it becomes translucent.

2

After that, add potatoes and carrots, stir it for few minutes then put salt and pepper and mix it up well.

3

Add soaked lentil with 2 cups of water. Cover and cook until lentil, potato and carrot becomes tender.

4

Once all these things nicely tender. Add into blender and blend it well.

5

Again put this soup over medium flame and add 1 cup of water stir it quickly and simmer for 10 minutes, here our Turkish lentil soup is ready. Serve with chili sauce and lemon. Garlic bread is a good idea to serve with this.

You can try our Tomato Soup or check out our Soup Playlist