DifficultyBeginner

Sheer Khurma Recipe - Delicious Dessert by KooKingK

Yields4 Servings
Prep Time15 minsCook Time30 minsTotal Time45 mins

 1 Ltr Milk
 3 tbsp Butter
 1/2 Cup Sugar
 1 Cup Vermicelli
 1/2 Cup Almonds
 1/2 Cup Pistachio
 1/2 Cup Dry Dates
 1/2 Cup Risins
 3 Green Cardamom

To make Sheer Khurma first, take a pot to add milk and bring it to boil. Now cook over low flame until it becomes thick.

Take a pan to add butter and allow it to melt. Add vermicelli and fry it for 2 to 3 minutes. Take out into the plate. In remaining butter add nuts and fry it for about e to 4 minutes over medium flame then take aside.

When the milk becomes thick add fry vermicelli and nuts. Mix it up well and cook over medium flame for 5 minutes.

Sheer khurma is ready. Let it cool and serve it.

You can try our Homemade Phirni Recipe or check out our Dessert Playlist

Ingredients

 1 Ltr Milk
 3 tbsp Butter
 1/2 Cup Sugar
 1 Cup Vermicelli
 1/2 Cup Almonds
 1/2 Cup Pistachio
 1/2 Cup Dry Dates
 1/2 Cup Risins
 3 Green Cardamom

Directions

1

To make Sheer Khurma first, take a pot to add milk and bring it to boil. Now cook over low flame until it becomes thick.

Take a pan to add butter and allow it to melt. Add vermicelli and fry it for 2 to 3 minutes. Take out into the plate. In remaining butter add nuts and fry it for about e to 4 minutes over medium flame then take aside.

When the milk becomes thick add fry vermicelli and nuts. Mix it up well and cook over medium flame for 5 minutes.

Sheer khurma is ready. Let it cool and serve it.

You can try our Homemade Phirni Recipe or check out our Dessert Playlist

Sheer Khurma Recipe – Delicious Dessert by KooKingK

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