To make Lebanese Tabbouleh first, in a bulgur add lemon juice and leave it for 10 to15 minutes.
Now, take a mixing bowl to add parsley, coriander, mint leaves, tomato, pepper, salt and bulgur. Mix it up very well. So Amazing Lebanese Tabbouleh is ready to serve.
You can try our Maxican Salad or check out our Salad Playlist
Servings 0