To make Khajoor imli ki Meethi Chutney first, take a pot and put on medium flame then add dates, tamarind, whole red chili, salt, ajwain, ginger with 3 glass of water and bring it to boil.
Cook until dates and tamarind becomes dissolve and thick.
Now turn off the flame and set aside. Let it cool and then take a strainer and strain the sauce.
Delicious Dates and Tamarind sauce is ready and serve it with your favorite snacks.
You can also try our Pomegranate Sauce or try out our other Sauces Playlist.