To make 3 Ingredient Vanilla Ice Cream first, take a bowl or container to add thick cream along with condensed milk and vanilla essence.
Mix it up well then cover and keep into the refrigerator for 6 hours.
After 3 hours take out take container and whisk it then again put into the freezer for 3 hours.
Once the ice cream is set perfectly scoop out and serve it.
Try our Shahi Kulfa or checkout our other Sweets and Dessert Recipes
Servings 0